Jubilee Giveaway!

This month, we are giving away a copy of Toni Tipton-Martin’s James Beard award-winning cookbook, Jubilee: Recipes from Two Centuries of African American Cooking.

Of this collection, Jesse Sparks writes:

This wasn’t one person’s fête, but a collaborative vision. A place where Katharin Bell and her 1927 recipe for spoonbread can coexist with pop star Kelis’s recipe for Caribbean roast pork. A place where the previously unnamed get the same attention as today’s biggest celebrity chefs. A place where splashy decorations come second to making room for all who show up. It’s the kind of party where the door is wide open, everyone’s name is on the list, and there’s enough good food to go round. And what could be more joyous than that?

To get your name in the drawing for this groundbreaking collection, you must simply do two things:

  • Donate any amount of money to an organization working for racial justice between now and July 31st, 2020.
  • Email us a screenshot of that donation along with your name at eesmith81@gmail.com. Use the subject line “Jubilee Giveaway.”

We will choose a winner this August.

Black Lives Matter.

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